MAGIC CAKE


Magic Cake – one simple thin batter, bake it and voila! You end up with a 3 layer cake, with a delicious custardy layer in the center. It really is magical.

Author: Joanna Cismaru - jocooks

Ingredients
  • 4 eggs at room temperature
  • 3/4 cup sugar
  • 8 tbsp butter unsalted and melted
  • 1 tsp vanilla extract
  • 3/4 cup all-purpose flour
  • 2 cups milk lukewarm *
  • powdered sugar for dusting cake


Instructions
  1. Preheat oven to 325 F degrees. Grease a 8 inch x 8 inch baking dish or line it with parchment paper so that it's easier to get the cake out.
  2. Visit jocooks.com for full instructions.

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